Lentil soup

What’s cooking today in Abruzzo? Lentil soup!
This is the real comfort food, very tasty and healthy!

Ingredients:

• Onions
• Celery
• Carots
• Water
• Rosemary
• Black pepper
• Salt
• Tomato
• Bay leaf
• Olive oil
• Sage
• Italian sausage
• Lentils

Cooking time:

50 minutes

Directions:

Wash the lentils. Add a little bit of olive oil in a hot pant, then add the chopped onion and carrot and celery. Add a bit of sausage. A little quick sautee, then add bay leafs, rosemary and sage. Cook, stirring often, for 5 minutes then add a little bit of tomato, just to give a bit of flavour and color.

Add water. When the water starts boiling, add the lentils. Cook them for about 45 minutes on a medium heat.